![annie-spratt-TVyafNhkSCo-unsplash.jpg](https://static.wixstatic.com/media/2e2625_1d11a8a1f7b04b9797b2a1e9720f3238~mv2.jpg/v1/crop/x_0,y_625,w_4952,h_6175/fill/w_490,h_611,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/annie-spratt-TVyafNhkSCo-unsplash.jpg)
the details
the venue
All of the days events will take place at:
BETHNAL GREEN TOWN HALL
LONDON, E2 9NF
12
WE'LL SAY OUR GOODBYES
We wish we could party for longer - let's make the hours count!
6
WE'LL EAT
The wedding breakfast!
Please let us know of any dietary requirements and we will ensure you are catered for
7
WE'LL PARTY
Bring your best moves..!
We don't want any excuses for not getting on the dance floor..
5
WE'LL TOAST
We'll sit down together for speeches and toasts
4
WE'LL DRINK
We'll be officially married! Let's cheers to that
3
WE SAY I DO
The ceremony begins at 3pm in the main room
2
ARRIVAL
Arrive at the venue from 2pm onwards, before 2:30pm
LET'S CELEBRATE
order of the day
![pexels-lina-kivaka-4199285.jpg](https://static.wixstatic.com/media/2e2625_d4b97db19a9e4c9795ac51075148ca10~mv2.jpg/v1/fill/w_327,h_491,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/2e2625_d4b97db19a9e4c9795ac51075148ca10~mv2.jpg)
getting there
By Car:
There is parking at the venue. For those travelling from the North of the country follow the signs from the M11 to the A406
By Train:
The venue is within easy each from Liverpool Street Station, Bethnal Green Station and London Fields.
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By Plane:
For those of you travelling from afar, the nearest airport is London Stanstead, however the venue is easily accessible from all London airports.
what to bring
Dress code:
We'll be in our best attire so dress to impress!
Black tie optional
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Children:
We would love to give all our guests the opportunity to let their hair down and have a good time without having to worry about little eyes and ears so we politely request no children.
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Gifts:
Your presence at our wedding is the greatest gift of all. However, should you wish to honour us with a gift, a wishing well will be provided on the day.
the menu
Please let us know of any dietary requirements, and send your meal choices with your RSVP
To Eat
starter
RAVIOLI FILLED WITH SPINACH AND RICOTTA
main course
ROAST BEEF WITH SEASONED GREENS AND FONDANT POTATO
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or
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BLACKENED TEMPEH WITH KALE AND AVOCADO
dessert
TRIO OF DESSERTS
![taylor-heery-czsw03CaBdw-unsplash.jpg](https://static.wixstatic.com/media/2e2625_66c214e422114c78b0a75eaeda93dad3~mv2.jpg/v1/crop/x_0,y_0,w_640,h_781/fill/w_430,h_525,al_c,q_80,usm_0.66_1.00_0.01,enc_avif,quality_auto/taylor-heery-czsw03CaBdw-unsplash.jpg)